Quick Pear Tart


  Ingredients 1/4 cup raw sugar 2 teaspoons ground cinnamon 1 sheet puff pastry, thawed 1/2 stick butter, melted 2 (15 1/4-ounce) cans pear halves, keeping stem end attached, cut into 1/4-inch thick slices 1/2 cup shredded Cheddar Directions Preheat oven to 400 degrees F.   In a small bowl, mix sugar and cinnamon together. … Continue reading

Sweet Pickled Banana Peppers


Prep Time: 25 mins Total Time: 35 mins Yield: 2.5 pint jars About This Recipe “I love these peppers on hot dogs, hamburgers or what ever. They are so easy to make. You can double the recipe with no problem. I have never water bathed these pickles the jars have always sealed securely and I … Continue reading

Warp-Speed Pumpkin Butter


Prep Time: 5 mins Total Time: 13 mins Serves: 16, Yield: 2 cups About This Recipe “Warp-Speed because you make it in the microwave – no all-day cooking for this spicy-sweet spread! My kids like to put it on their toast, and pretend they’re having pumpkin pie for breakfast! It does taste like pumpkin pie filling, … Continue reading

Sweet Carrot Marmalade


Prep Time: 1 hrs Total Time: 1 hrs Serves: 6, Yield: 6 8 oz. jars About This Recipe “This sweet and delicious marmalade has a secret that your carrot hating kids will never know unless you tell them. It is a cousin to orange marmalade, using grated carrots instead of orange rind. Try it, you’ll love … Continue reading